Natco Urid Dal White 500G, Urid or urad beans to produce a small pale yellow pea. Natco Urid Dal White 500G has many uses and is popular in many cuisines like this dal is great for making creamy dals and soups and if you fry this dal in oil, this dal will turn red and will give you a delicious flavor. To use this dal, you must have to presoak the beans, pour away the water and cook in fresh water before adding to the slow cooker which will show you best quality of this dal as well as delicious mouthwatering taste.